🍺🍽️ ITALIAN BRUNCH at ZWEI Brewing 🍽️🍺 < JUNE 22d, 2025>
🍺🍽️ ITALIAN BRUNCH at ZWEI Brewing 🍺 < JUNE 22d, 2025>
Ciao amici! Join us for a delicious Italian-inspired brunch 🍽️ paired with Zwei’s craft beers 🍺 — a fun, flavorful experience you won’t forget. Buon appetito! 😋
🍈🧀🥓Welcoming Appetizer:
Prosciutto-Melon-Mozzarella Skewers with a fresh basil drizzle — paired with a smoky Rauch Heller Bock
🍳🔥Main Dish:
Eggs in Purgatory (Italian Shakshuka) with creamy Burrata, fire-roasted tomatoes, and grilled sourdough bread 🥖— Cooked with with Vienna. Serve with Pilsner
🍰Dessert:
Beeramisu — our playful twist on Tiramisu, infused with rich Schwarzbier beer for the perfect sweet finish!
📍 Where: Zwei Brewing
📅 When: June 22nd
⏰ Time: 11:00 a.m. – 12:30 p.m.
Cost 65 USD/per person
Cancellation/Refund Policies: Ticket sales are final are non-refundable. However, your tickets may be transferred to friends or family should you be unable to attend by forwarding your confirmation to them. We reserve the right to cancel a class due to inclement weather, low attendance or emergencies. We will notify you by telephone and email to ensure that we reach you and to offer you a credit towards another class or a full refund
🍺🍽️ ITALIAN BRUNCH at ZWEI Brewing 🍺 < JUNE 22d, 2025>
Ciao amici! Join us for a delicious Italian-inspired brunch 🍽️ paired with Zwei’s craft beers 🍺 — a fun, flavorful experience you won’t forget. Buon appetito! 😋
🍈🧀🥓Welcoming Appetizer:
Prosciutto-Melon-Mozzarella Skewers with a fresh basil drizzle — paired with a smoky Rauch Heller Bock
🍳🔥Main Dish:
Eggs in Purgatory (Italian Shakshuka) with creamy Burrata, fire-roasted tomatoes, and grilled sourdough bread 🥖— Cooked with with Vienna. Serve with Pilsner
🍰Dessert:
Beeramisu — our playful twist on Tiramisu, infused with rich Schwarzbier beer for the perfect sweet finish!
📍 Where: Zwei Brewing
📅 When: June 22nd
⏰ Time: 11:00 a.m. – 12:30 p.m.
Cost 65 USD/per person
Cancellation/Refund Policies: Ticket sales are final are non-refundable. However, your tickets may be transferred to friends or family should you be unable to attend by forwarding your confirmation to them. We reserve the right to cancel a class due to inclement weather, low attendance or emergencies. We will notify you by telephone and email to ensure that we reach you and to offer you a credit towards another class or a full refund
🍺🍽️ ITALIAN BRUNCH at ZWEI Brewing 🍺 < JUNE 22d, 2025>
Ciao amici! Join us for a delicious Italian-inspired brunch 🍽️ paired with Zwei’s craft beers 🍺 — a fun, flavorful experience you won’t forget. Buon appetito! 😋
🍈🧀🥓Welcoming Appetizer:
Prosciutto-Melon-Mozzarella Skewers with a fresh basil drizzle — paired with a smoky Rauch Heller Bock
🍳🔥Main Dish:
Eggs in Purgatory (Italian Shakshuka) with creamy Burrata, fire-roasted tomatoes, and grilled sourdough bread 🥖— Cooked with with Vienna. Serve with Pilsner
🍰Dessert:
Beeramisu — our playful twist on Tiramisu, infused with rich Schwarzbier beer for the perfect sweet finish!
📍 Where: Zwei Brewing
📅 When: June 22nd
⏰ Time: 11:00 a.m. – 12:30 p.m.
Cost 65 USD/per person
Cancellation/Refund Policies: Ticket sales are final are non-refundable. However, your tickets may be transferred to friends or family should you be unable to attend by forwarding your confirmation to them. We reserve the right to cancel a class due to inclement weather, low attendance or emergencies. We will notify you by telephone and email to ensure that we reach you and to offer you a credit towards another class or a full refund
We’ll begin the class with light conversation 💬 and a playful bite — sweet melon 🍈, creamy mozzarella 🧀, and savory prosciutto 🥓, drizzled with fresh extra virgin olive oil and balsamic glaze🌿. Served with a smoky Rauch Heller Bock 🍺, this first course is bright, breezy, and perfectly Italian 🇮🇹 — a beautiful way to gather around and ease into the rhythm of the kitchen 👩🍳.
Then, we turn up the heat 🔥 — together we’ll prepare Eggs in Purgatory 🍳, a rustic Italian shakshuka-style dish with slow-roasted tomatoes 🍅, fragrant herbs 🌿, and rich, golden eggs 🥚. We’ll fold in creamy burrata , fresh basil and serve it bubbling with charred slices of sourdough 🥖. Cooked with Vienna malt and paired with a vibrant Pilsner 🍻, this course is bold, comforting, and full of soul ❤️.
To finish, we create a twist on a beloved classic: Beeramisu 🍰 — layers of espresso-soaked ladyfingers ☕, mascarpone cream 🧁, enriched with rich Schwarzbier 🍫 for a roasty, bittersweet depth. Decorated with edible flowers and fresh mint 🌸🌿 It’s indulgent yet airy — the perfect way to linger at the table with a spoon in hand 🥄 and a smile on your face 😊.
🎉 Why You’ll Love It:
Authentic Italian recipes with a gourmet twist
Creative beer pairings with Zwei’s finest brews
Cultural storytelling, cooking tips & tastings
A cozy brunch vibe with international flair
