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Join us for a flavorful journey through Germany as we celebrate Oktoberfest in true Bavarian style! This hands-on class combines traditional dishes with expertly paired German-style beers from Zwei Brewing, bringing together food, culture, and craft brewing in one festive afternoon.
On the Menu
1) Smoked Fish & Quark Rye Canapés
Silky smoked fish folded into lemon-dill quark, served on hearty rye and finished with fresh chives and a crisp pickle snap.
🍺 Beer pairing: Zwei Pils (Bavarian-Style Pilsner) — floral and herbal notes with a crisp finish that balances the smoke and brightens the palate.
2) Schnitzel with German-Style Potatoes & Pickled Cabbage
Hand-pounded, breaded, and pan-fried until audibly crisp. Served alongside golden Bratkartoffeln (buttery potatoes with onion and parsley) and pickled red cabbage, which you’ll prepare yourself during class.
🍺 Beer pairing: Festbier — toasty, cocoa-tinged malt flavors that complement the breadcrumb crust and roasted potatoes beautifully.
3) Apfelstrudel with Warm Vanilla Sauce
Delicate, paper-thin pastry wrapped around cinnamon-spiced apples, baked golden, and served with a pool of warm vanilla sauce.
🍺 Beer pairing: Weiss — gentle banana and clove notes that echo the apple-cinnamon spice and lift the dessert’s richness.
✨ Experience a true taste of Bavaria — cook, sip, and celebrate Oktoberfest with us at Zwei Brewing. Spaces are limited, so reserve your spot early!
Cancellation/Refund Policies: Ticket sales are final are non-refundable. However, your tickets may be transferred to friends or family should you be unable to attend by forwarding your confirmation to them. We reserve the right to cancel a class due to inclement weather, low attendance or emergencies. We will notify you by telephone and email to ensure that we reach you and to offer you a credit towards another class or a full refund
